OUR BACKGROUND
We’re a team and family at Tastefully Yours
Wedding Menu
Package One . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $45pp
Your Choice of 2 of the following entree's and your choice of pasta from the list below:
Roasted turkey with traditional Christmas stuffing and citrus cranberry sauce
Baked Ham carved at the table with a Spiced Dijon- Apricot glaze
Grilled chicken breast with a creamy mushroom and white wine sauce
Grilled chicken breast with a creamy sun-dried tomato sauce
Penne pasta primavera with roasted vegetables and your choice of red or white sauce
Package Two . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $48pp
Your Choice of 2 of the following entree's and your choice of pasta from the list below:
Lime Grilled Chicken Breast with a fresh Avocado Salsa
Grilled chicken breast with a creamy mushroom and white wine sauce
Roast Beef topped with Dijon crust served with horseradish
Toasted peppercorn and cumin pork tenderloin finished with a creamy djion sauce
Package Three . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $56pp
Your Choice of 2 of the following entree's and your choice of pasta from the list below:
Angus Prime Rib served with au jus, horseradish and Dijon mustard
Roasted leg of lamb with a fresh herb and Dijon rub served with mint sauce
Baked Salmon fillets served with a burnt orange beurre blanc
Toasted peppercorn and cumin pork tenderloin finished with a creamy djion sauce
Each package includes basic tableware which consist of a dinner and dessert plate, stemmed water glass, wine glass, coffee mug and all necessary flatware. We also provide a white linen napkin for each guest and a stainless steel water pitcher for each table
If you require any additional tableware to what is included a seperate quote can be arranged.
Pasta Selections
Penne pasta primavera with roasted vegetables and your choice of tomato basil or creamy white sauce
3 Cheese meat lasagne
Vegetarian lasagne topped with a creamy béchamel
Wild mushroom and mascarpone ravioli with a tomato basil sauce
Creamy Pesto linguini
Sides and Salads
All the above packages come with the following sides, salads, crudités with a fresh creamy dill dip and an assortment of fresh rolls with whipped butter.
Please Choose 3 of the Following Sides:
A medley of roasted root vegetables drizzled with balsamic glaze
Pan seared French cut green beans with a maple bacon butter
Potato Gratin; thinly sliced potatoes baked in a creamy garlic sauce topped with white
cheddar cheese
Roasted garlic mashed potato
Basil and Parmesan Orzo
Grilled Tuscan Vegetables tossed in a balsamic vinaigrette
Roasted garlic and basil brown rice
Pan seared Brussels Sprouts with fresh cranberries, toasted pecans and finished with
a blue cheese crumble (seasonal)
Roast cauliflower finished with a bread crumb and parmesan topping
Please Choose 3 of the Following Salads:
Mixed greens with candied pecans, pomegranate, mandarin orange slices and fetta
with a burnt orange-cranberry dressing (seasonal - Winter only)
Roasted yams with toasted pecans, dried cranberries and sweet red onion with
a lemon citrus dressing
Mixed greens with grape tomatoes, shredded carrots, diced cucumber,
fetta and a balsamic dressing
Citrus Quinoa, with orange segments, cilantro, toasted slivered almonds,
and fetta cheese with a citrus vinaigrette
Chopped romaine lettuce with crisp green apples, pear, cashews and
mozzarella cheese with a creamy poppy seed dressing
Caesar Salad –with herb focaccia croutons and fresh grated parmesan cheese
Red & White Potato Salad – with fresh dill and a creamy honey Dijon dressing
Mediterranean Orzo Pasta Salad – sweet peppers, fetta, cucumber, cherry tomatoes,
and black olives with a oil and balsamic dressing
Mexican Street Corn Salad – Charred corn with Cotija cheese, scallions,
diced jalapeno’s, and a lime-chili mayo dressing
Quinoa and wild rice salad with a ginger and sesame seed dressing
Coleslaw – with craisins, crisp green apples and oven roasted sunflower seeds
Cranberry and baby spinach salad with goat cheese and red onion
with a burnt orange balsamic dressing
Braised beets and chevre salad with candied walnuts in a lemon thyme vinaigrette
Dessert
A selection of Petite four desserts (please inquire for more details)
Fresh fruit platter
Drinks
Coffee and tea
Punch (Optional) @ $2.50 Per Person
Banana Punch
Sparkling Citrus Punch
All prices are subject to 5% GST on the final total and a 15% service charge on the food and beverage portion of the bill.
We create custom menus, contact us with your request and let us take care of the rest.
