Image by Libby Penner

Fancy Festive Feast

3 or 4 Course Meal at Home

Appetizer

 

Lobster bisque

or  

Prawn provencalor Goat cheese, fig and pear tart with a red wine grape sauce

or  

Chicken and brie phyllo with a wild mushroom sauce

 

 

Soup/ Salad

Roasted butternut squash and maple soup

or

Mandarin orange, goat cheese candied pecans, pomegranates and arugula with burnt orange dressing

 

or

 

Classic spinach salad with warm bacon vinaigrette

Main

Individual Beef Wellington with a mushroom sauce

 

or

Chicken breast stuffed with brie and prosciutto and a brandy cranberry sauce

 

or

Pan roasted sable fish in a light miso broth

 

or

Oven roast pork tenderloin with a fig and pear salsa

 

or

Oven roast crab cakes with sauce Americano

 

Dessert

Rum and eggnog creme brûlée

 

or

Mince meat cheese cake or White chocolate and cranberry bread pudding

$55+pp

enquire for details

We create custom menus, contact us with your request and let us take care of the rest.

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